Two of Spain´s emblems, Iberia and Olive Oils from Spain, have worked together to consolidate the positioning of the two most powerful sectors of the Spanish industry: tourism and agri-food, the companies said.
Each new route opened in the world by the airline brings a bit more Spanish liquid gold to consumers around the world. A product that has had a notable role in the presentation of the new Iberia route linking Madrid and San Francisco to informants and tourism professionals from the United States, Olive Oil from Spain has created a really innovative proposal, integrating this food into cocktails, deepening the versatility of the Spanish flagship product.
Olive Oils from Spain have been the most surprising ingredient of the evening. Its texture, aromas and flavors have not gone unnoticed for high end cocktails. The juices of the olive are known mainly for dressings and frying. With innovations like those presented in San Francisco, it opens the door to the disclosure of new applications for an extremely versatile product, ranging from pastries to cosmetics, to cocktails with and without alcohol
Iberia, for its part, has been taking the image of Spain across the globe for more than 90 years, in the fuselage and interior of its aircraft. Throughout this time it has established itself as a symbol of Spain´s leadership in quality, development and modernity, values that match perfectly with those of Olives from Spain