Cincinnati/Northern Kentucky International Airport (CVG) has announced it will be incorporating more local flavors, national brands and an additional fresh/healthy selection with eight new food and beverage options, the company said.
SSP America, a division of SSP Group, an operator of food and beverage brands in travel locations worldwide, has been awarded a contract to develop and operate the eight new spaces. CVG travelers will see SSP America introduce a tailored mix of award-winning local and proprietary brands, anchored by industry-leading quick service national brands.
CVG is experiencing growth as a direct result of the airport´s focused inward investment. SSP America will bring a diverse mix of local and national brands, as well as custom-designed restaurants that will give passengers a true taste of the region.