Air France has announced the reintroduction of some of the services it had been forced to reduce amid the Covid-19 crisis, the company said.
With health situations improving, and in compliance with restrictions in force in certain countries, the company continues to reinforce its flight schedule in order to offer even more travel opportunities. Some 170 destinations will be served at the end of the 2020 summer season, i.e. 85% of its usual network. In this context, and to meet its customers´ expectations, Air France has been offering an upgraded dining service on board its flights since 26 June.
In the Economy cabin, on all flights lasting less than 2hr30, a beverage service comprising water, coffee, tea, fruit juice and alcohol is offered, together with a savoury or sweet snack on some destinations. On flights lasting more than 2hr30, customers are able to enjoy a gourmet sweet or savoury snack. In Business class, in addition to its catering offer, Air France has resumed its wine and Champagne service. On long-haul routes, since 10 July, Air France has been offering its customers a fuller meal service with more choice.
Air France is monitoring the changing global health situation on a daily basis and continues to adapt its service to ensure customers enjoy the best possible travel experience in optimum conditions of health and safety.